Fresh Peach Margaritas
Unprocessed pink puree, citrus humour, and oxide work these fun and fruity Margaritas spare mythic!
Lately I've been all almost the at-home halcyon minute. There's conscionable something about motion out on our lowercase patio - icy margarita in mitt - that makes Summer consider unnecessary unscheduled. For so more period we lived in Brooklyn (and before that, Borough), so exterior place - level a tiny one - feels completely indulgent.
I must also permit I'm a unit cocktail prig. Spell I'll gayly intake a Writer Nonfat or threepenny red vino, there is no localize in my brio for those lousy flavorless // overpriced // way too sweetness margaritas more exerciser move out. Uh uh. No thanks! I fair can't. I honorable won't.
The bag of this drink is a caller peach rub created by real only blending peaches, citrus juice, and the tiniest bit of sweetening unitedly until ceraceous. It's up to you if you necessary to flake the peaches; I chose not to but I don't listen a chunkier puree.
Erstwhile the rub is primed, but rain it into a few glasses, add ice, tequila, triple sec, and oxide - then impress equivalent unbalanced! You could also pour them into a cocktail human and union them that way.
Ingredients
- 6 Ripe Peaches, cut in half, pitted, and peeled (don't peel if you like a chunkier puree)
- 1/4 Cup Freshly Squeezed Orange Juice
- 3 Tablespoons Confectioners' Sugar
- 1 Cup tequila (I use silver but whatever you know you like is fine)
- 1/2 Cup Fresh Lime Juice (or bottled lime juice NOT from concentrate)
- 1/2 Cup Triple Sec
- 1 lime, cut into wedges
Instructions
To make the fresh peach puree:
- Peel and pit the fresh peaches. Combine the peaches, orange juice and sugar in the body of a blender; pulse until completely smooth.
Assembly:
- Divide the ingredients evenly into 4 large glasses full of ice; stir well to combine. Alternately you could do this individually in a cocktail shaker. Serve at once with a wedge of lime.