EASY COUNTRY FRENCH TOAST
Prep time: 5 mins
Cook time: 2 mins
Total time: 7 mins
Serves: 4
INGREDIENTS
- 8 slices Texas toast (thick sliced bread)
- 2 large eggs
- 1 cup whole milk
- 1½ teaspoons real vanilla extract
- 1 teaspoon butter
- Pinch of salt
INSTRUCTIONS
- Preheat a large skillet or griddle over medium-low heat.
- Using a large bowl, beat eggs with vanilla extract, milk and salt.
For full instructions you can go to : https://countryrecipebook.com